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W27062 Wisconsin 54 Trunk
Trempealeau, WI 54661

608 539-2652

STATE LAW - No Pet Policy

Late August to October 31st - 10am to 6pm
November 1st to Thanksgiving Eve - 10am to 5pm

Ecker's Apple Farm has been a family-owned orchard seated on The Great River Road near Trempealeau, Wisconsin since 1945. The orchard is home to 20 apple cultivars, including Honeycrisp. We are dedicated to growing our apple crop sustainably using integrated pest management techniques to achieve the highest quality of fruit. Our apple crop adheres to Tru Earth certification requirements.

Ecker's also features a John Deere train, the Honeycrisp Express, an apiary, observational bee hive, blueberries in the summer, and exclusive farm-chic weddings. Home to Hog's Back Brew Farm, Ecker's is now a must-stop craft beer destination open on weekends July through October.
Come walk our orchard rows; pick-your-own apples each September. Take in the fall colors with family and friends. Our Farm Market is open daily each fall, brimming with specialty foods, our gourmet caramel, and our scratch apple pies. The orchard is our labour of love, please be part of it with us.



Hog's Back Brew Farm, a beer destination in the middle of an apple orchard...  Our mission is to bring you unique, quality craft beers from around the country and serve them up cold while you take in the views of our beautiful farm.


JuLY - October

Saturdays  12pm to 6pm   -   Sundays 12pm to 6pm

Hog's Back Brew Farm is a beer garden located among the apple trees at Ecker's Apple Farm.  Our tap room was designed in the spirit of an old corn crib, paying homage to Wisconsin’s agricultural roots. Beer-loving patrons come to the orchard to enjoy a quality pint in a peaceful setting.  Tap lines are changing constantly to bring you the newest craft brews from all over country.  Live music most weekend afternoons in September and October.

beer garden today, brew farm tomorrow

Hog's Back Brew Farm is a beer garden located among the apple trees at Ecker's Apple Farm.  Today, just a beer garden; with the hope of an operational, on-site, brewery by 2022.  Our brew farm concept stems from a desire to make small batch beer using resources on our farm.  Future plans include harvesting rainwater to clean tanks, installing solar panels to off-set the energy needed to brew beer and maintain key temperatures, and using fruits, hops and other brewing adjuncts grown on farm to produce interesting and delicious beers with a sense of terroir unique to Trempealeau and our Driftless Region.