November Hours: 10am to 5pm
Caramel Apple ~ Dutch Apple ~ Pumpkin ~ Pecan
All pies available for pick-up:
Monday, November 21st - 10am to 5pm
Tuesday, November 22nd - 10am to 5pm
Wednesday, November 23rd - 10am to 5pm
We have a list...
Thanksgiving Pies are a hot commodity, literally and figuratively. Given the size of our pie oven, we can only bake so many pies in one night; therefore, we must cap the list.
Please, plan ahead and call early to reserve your spot on the list and guarantee your pies. If you are not on the list, you will not get a pie, this will lead to your own undoing.
Be prepared to give a pick-up time to collect your pies. Think about this time in depth as you will not be allowed to purchase your pies before your collection time, no exceptions,
i.e. bad weather, car troubles, family emergencies.
The orchard is home to 20 apple cultivars ranging in tastes, textures, and subtle flavors. We are dedicated to growing our apple crop sustainably using integrated pest management techniques to achieve the highest quality of fruit. Our 2016 apple crop is Tru Earth Certified.
Ecker's also features a handicap accessible, John Deere train, the Honeycrisp Express, an apiary, observational bee hive, morel mushrooms in the spring, blueberries in the summer, and Wisconsin peaches in the fall. Home to Hog's Back Brew Farm, Ecker's Apple Farm is now a must-stop craft beer destination open on weekends June through October.
Come walk our orchard rows; pick-your-own apples each September. Take in the fall colours with family and friends. Our orchard market is open daily each fall, brimming with specialty foods, our gourmet caramel, and our scratch apple pies. The orchard is our labour of love, please be part of it with us.